Beetroot Juice – Lactic Acid Fermented, Organic, BioFood

Organic Lactic Acid Fermented Beetroot Juice

Discover the purity of our Organic Lactic Acid Fermented Beetroot Juice, a 100% natural product from organic farming. Certified with BIO No. PL-EKO-07-04494, this juice is crafted without flavor enhancers, artificial colors, or preservatives. It is pasteurized and naturally cloudy, preserving the authentic taste and nutrients of beetroot.

Key Features:

• Certified Organic: With a BIO Certificate No. PL-EKO-07-04494.
• Award-Winning Quality: Recognized with the "Good Product" certification in 2012 and the "Gold Medal" at the Łódź Fair in 2011.
• Natural Ingredients: Contains naturally occurring sugars and is free from artificial additives.

Product Details:

• Acidity: 3.5-4 pH.
• Ingredients: Directly pressed juice from organic beetroot, organic garlic, and salt.
• Nutrient Profile: Beetroot is rich in folic acid, vitamins (C, B1, B2, B3, B5, B6, B9), and minerals like phosphorus, copper, potassium, magnesium, manganese, and iron.

The fermentation process enhances the nutrient content, making this juice a flavorful and nutritious choice.

Storage Instructions:

• Store in a cool, dry place.
• After opening, refrigerate at 4°C and shake before use.

Enjoy the refreshing taste and quality of our organic beetroot juice, perfect for adding to your daily routine.

Some of the information is obtained from generally available sources.