Cucumber in Brine, Lactofermented - Organic, BioFood

Organic Lactofermented Cucumbers in Brine

Our lacto-fermented cucumbers in brine are a 100% natural product, made from fresh organic cucumbers through a natural fermentation process. Certified with BIO Certificate No. PL-EKO-07-04494, these cucumbers are sourced from organic farming and offer a rich array of minerals and vitamins.

Nutritional Content:

• Minerals: Potassium, magnesium, manganese, calcium, iron, copper, and phosphorus.
• Vitamins: K, B1, B2, B5, B6, B9, A, and increased levels of vitamin C produced during fermentation.
• Compounds: Polyphenols (lignans) and flavonoids (luteolin, quercetin, apigenin, kaempferol).

Features and Uses:

• Helps maintain hydration and mineral balance.
• Complements a balanced diet as a nutritious snack or meal addition.
• Great for salads, sandwiches and as a side dish to enhance meals with flavor and nutrients.

Ingredients:

• Organic lacto-fermented cucumbers
• Organic herbs
• Salt

Storage Instructions:

• Keep in a cool, dry place.
• After opening, store in the refrigerator at 4°C.

Enjoy the crisp, tangy flavor of our organic lactofermented cucumbers a healthy and tasty addition to your pantry.

Some of the information is obtained from generally available sources.